Bengaluru Brasserie Unveils Exclusive Culinary Experiences by Hyatt Centric MG Road

Hyatt Centric MG Road Bangalore Hosts Culinary Extravaganza at The Bengaluru BrasserieThis January, Hyatt Centric MG Road Bangalore invites food enthusiasts to embark on a flavorful journey at The Bengaluru Brasserie with two exclusive culinary pop-ups. Celebrate the vibrant spirit of the Chinese New Year or savor the delicate artistry of Xiao Long Bao paired with sake, each offering a unique dining experience crafted to delight the senses.

Chinese New Year Buffet à la Minute

Indulge in the festive charm of the Chinese New Year with a specially curated menu featuring 14 bite-sized delicacies. Presented together on a tray, this buffet à la minute ensures a harmonious and immersive dining experience.

When: January 20th to 29th, 7:00 PM to 11:00 PM

Where: The Bengaluru Brasserie, Hyatt Centric MG Road Bangalore

Xiao Long Bao and Sake Pairing

Discover the timeless elegance of Xiao Long Bao paired with the smooth flavors of sake. This a la carte menu offers a variety of dumplings, each crafted to perfection, for a delightful combination of tradition and taste.

When: January 20th to 29th, 6:00 PM to 1:00 AM

Where: The Liquid Bar, Hyatt Centric MG Road Bangalore

Both pop-ups are hosted at The Bengaluru Brasserie, a sophisticated dining destination known for its contemporary ambiance and inventive cuisine. Whether celebrating the festive joy of the Chinese New Year or exploring the delicate flavors of bao and sake, these culinary experiences promise to leave guests with lasting memories.

Leave a Reply

Your email address will not be published. Required fields are marked *